We're the people who
grew your food.

Currie's Farm Market is a family business spanning three generations. Edgar and Barbara Currie started the market in 1957, and since that time our customers have kept coming back for the exceptional quality and taste of the food we provide as well as the history and stories that accompany what they eat.

Currie's Farm Market is now owned and operated by Chris Currie, grandson of Edgar Currie, and his wife Candice.

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